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Beans & Pulses

Butter Beans

Large, flat Madagascar butter (lima) beans with a soft, creamy texture.

Quick facts

Botanical name
Phaseolus lunatus
Form
Dried whole beans
Origin
Madagascar
Packaging
Agreed per order
Request a sample

Overview

A Madagascar classic

Butter beans, also called lima beans or “pois du Cap”, are large, flat white beans long grown in Madagascar. They cook soft and creamy.

Cleaned and sorted

The beans are dried, cleaned and sorted by size before packing. They are used in canned beans, stews, salads and retail packs.

Specifications

Botanical name
Phaseolus lunatus
Form
Dried whole beans
Origin
Madagascar
Packaging
Agreed per order
Minimum order
On request
Samples
On request

Packaging & delivery

  • Pack size and labelling agreed per order
  • Delivery terms (Incoterms) confirmed in your quote
  • Lead time confirmed in your quote
  • Tell us your monthly volume for a better price

Quality & documents

Your quality team can ask for the documents they need with every order. Tell us which ones in your inquiry.

Documents on request

  • Certificate of analysis (COA) per batch
  • Product specification sheet
  • Certificate of origin
  • Phytosanitary certificate
About our quality

Send an inquiry

Fill in the form and our team will reply by email within one working day.

ProductButter Beans

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